by Don Collins | May 24, 2026 | Dinner Salads, Featured Vegetable Meals, Recent Recipes, Recipes
Spinach Salad The early harvest of spinach is available. Tonight’s dinner salad pairs new spinach with a variety of textures including fresh fennel, shredded carrots and chopped smoky tempeh. It’s topped with toasted sliced almonds, savory hard boiled eggs and buttery...
by Don Collins | May 23, 2026 | Chicken, Featured Vegetable Meals, Mexican/Latin, Recent Recipes, Recipes
Broccoli Enchiladas Tonight, broccoli is the focus of this ancient Mexican delicacy. The broccoli is bathed in a light béchamel sauce flavored with lemon, oregano and a touch of nutmeg. Sweet onion, peppers, garlic and chopped chicken (or plant based choice)...
by Don Collins | May 22, 2026 | Recipes
Its Saturday May 24th. Menus and shopping lists for May 25 – 30 and June 1 – 6 Another great week of dining awaits. It’s time to plan ahead and create your grocery orders. Many of us have turned to online shopping apps and grocery delivery services...
by Don Collins | May 21, 2026 | Italian, Pizza, Recent Recipes, Recipes
Hawaiian Pizza It’s Pizza Friday! I find this combination of toppings very satisfying. Refreshing Hawaiian Pizza with thin ham slices and fresh pineapple is headed to your table. Use Canadian bacon or plant-based ham slices for this crowd pleaser. Cheers! Grocery...
by Don Collins | May 20, 2026 | Comfort Food, Featured Vegetable Meals, Pasta, Recent Recipes, Recipes
ASPGY Pasta ASPGY? That’s not a typo. It’s simply the acronym for Apples, Spinach, Pine Nuts, Gorgonzola and Yogurt Pasta. It’s a delicious, and not too rich, yogurt-based Gorgonzola pasta. The sauce cradles baby spinach and Granny Smith apples. It’s topped with...
