by Don Collins | Nov 16, 2025 | Fish/Seafood, Recipes
Grilled Fish with Poké Sauce andLemon/Scallion Rice We’ll grill indoors on the stovetop tonight. This light meal features one of my favorite ways to enjoy fish. The suggested fish is rockfish and it’s served with a delicious Poké (pronounced po-kay) Sauce. Baby...
by Don Collins | Nov 15, 2025 | beans/lentils, Casseroles, Recipes
Lentil Ragout I call this dish Lentil Ragout as it features a thick and rich mélange of lentils, vegetables and sausage. It’s brightly seasoned with sundried tomato pesto and holds up beautifully as a single dish meal.
This meal will take about an hour to assemble...
by Don Collins | Nov 14, 2025 | Recipes
It’s Saturday,November 15th! Menus and shopping lists forNovember 16 – 21 and November 23 – 28 Thanksgiving is fast approaching. It’s time to plan ahead and create your grocery orders. If you’re cooking a turkey for Thanksgiving, get...
by Don Collins | Nov 13, 2025 | Dinner Salads, Fish/Seafood, Recipes
Salmon Rice Bowl with Corn Salsa You’ve saved food all week for a delicious salmon rice bowl tonight: leftover salmon, steamed broccoli, rice and perhaps even leftover corn salsa. If you don’t have homemade salsa in the fridge you can use some commercially made...
by Don Collins | Nov 11, 2025 | Fish/Seafood, Recipes
Baked Salmon with Roasted Potatoes It’s time for a piece of fish and tonight. You’ll bake some salmon with homemade ponzu sauce. Fill in the plate with roasted purple potatoes and onions and a substantial helping of Seared Bok Choy. This is one of those meals where...
