White Pizza and Salad

You’ll have happy diners tonight! A unique and delicious white pizza is on the menu! Make a basic white sauce. Then prepare pizza with roasted new potato slices, browned Field Roast Apple Sausage, red onion, and Gorgonzola cheese. While the pizza cooks, throw together a green salad and dressing.
For convenience, I’ve suggested using a frozen crust. However, feel free to make your own crust (See Tips and Time Savers). It takes about 10 minutes to assemble the dough but allow a couple of hours to let it rise. 
This recipe makes one 12” pizza.
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White Pizza and Salad

Produce

garlic (if needed)

onion (if needed)

red bell pepper (if needed)

red or green leaf lettuce (if needed)

cucumber (if needed)

cherry tomatoes (if needed)

9 oz. bag crimini mushrooms 

Canned/Dried Foods

low sodium veggie broth (if needed)

dry oregano leaves (if needed)

Frozen Foods

1 package premade pizza crusts

Meat/Fish/Poultry

None today

Chilled Foods/Dairy

shredded Parmesan (if needed)

nonfat, plain yogurt (if needed)

Field Roast apple sausage

Nutritional Value: White Pizza and Salad

Nutritional Analysis

White Pizza

Per Serving

Calories: 630

Protein: 30 g

Carbohydrates: 64

Total Fat: 27 g

(Saturated Fat: 4.5 g

Dietary Fiber: 9 g

Cholesterol: 10 mg

Sodium: 600 mg

Serving Size:

2.5 pieces Pizza and 1 dressed side salad.